Dessert Fix: 20-Minute Apple Turnovers

20-Minute Apple Turnovers | splashofsomething.com

Some days are just ho hum, and you need a pick-me-up to turn things around. That, my friends, is when you must head to the kitchen. No, I’m not encouraging you to eat your feelings (though a once-in-a-while ice-cream binge never really hurt anyone, right?). But I am encouraging you to pour those feelings into…

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Don’t get hangry: How to build the perfect breakfast tacos

Breakfast-Tacos

I’m happy to report that we’ve made it through our first real Boston blizzard. There’s still so much snow outside (and it’s snowing right now), but aside from the bunches of snow, it was pretty uneventful. Wonderfully uneventful, actually. We certainly prepared for the blizzard like any normal people would: filled up extra bottles of water, made sure…

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Snow Day Prep! Linguine with Lemon, Garlic and Thyme Mushrooms                     

Linguine with Lemon Mushrooms 3

The whole Northeast is prepping for a gigantic wallop of a snowstorm, so, naturally, Target was a madhouse yesterday. Think holiday-sized crowds grabbing at end caps filled with water and snack foods (Super Bowl fare works well in blizzards, too, FYI), filling baskets with enough flashlights and peanut butter to last well into next week….

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Easy Weeknight Dinners: Black Bean, Corn and Tomato Tacos

Weeknight Tacos 3

True confession: Our Christmas tree is still up. Make that trees. As much as I realize the time is nigh (past nigh?), I just can’t let the holidays go. Have you ever seen your house look as pretty as it does when it’s filled with twinkle lights? I know it’s about time I pack those…

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Beany’s Goodnight (Funfetti) Cookies!

Goodnight Cookies 5

Recipe development can be a precarious business, filled with ups and downs, wasted ingredients and way too many dishes to count. Some of us overthink things. Some of us underthink things. And some recipes are just downright flops. (Note to self: There is a such thing as too much cinnamon.) Some people, though, seem to…

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Dinner in a pinch, made to impress! Puff pastry with ham & Gruyère

Ham and Gruyere Puff Pastry 5

This time of year is so, so hectic (though we probably always feel like our lives are crazy busy, right?). When I think of an easy fall dinner, I often base its viability on a simple pre-trick-or-treating test. Basically, is it something that could be easily made and quickly served to a family (friends included!)…

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For the Pinteresty time of year: Applesauce spice cake

Applesauce Cake

Like any other self-respecting, seasonally driven Pinterester, I’ve spent the better part of the past month searching the interwebs for fall-filled recipes and holiday décor ideas. There were the pumpkin spice latte copycat recipes, the “12 ways to decorate with gourds” kind of posts and plenty of outfits involving riding boots and scarves. And I…

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Tarts are for dreamers: Blueberry nectarine tarts

Fruit Tart 3

I think most people, buried in the to-do lists of their day-to-day lives, probably have some sort of pipe dream, an “I’ll do this someday when life slows down and the timing is right” sort of thing, that they keep coming back to when day jobs get too busy, overwhelming or stressful, and they just…

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Top 5 strawberry recipes for summer

Strawberry Tartlettes7

We eat strawberries nearly every day of the year in our house because Beany and I can’t get enough of them, but summer strawberries are by far the best of the bunch. They are amazingly juicy, amazingly sweet and amazingly not $5 a quart right now. So strike while those fields are hot! In honor…

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Simple moments: Angel food cake with strawberries and cream

Angel Food Cake 2

Days start at about 5 in the morning here, and from then until bedtime, it feels pretty nonstop. There’s breakfast to make, a toddler to entertain, a baby to change and a puppy to feed — all before 7 a.m. I know this isn’t unusual for parents with young kids. Or any kids for that…

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