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Time for a little chocolate fix

June 17, 2011 By Katrina

Well, here we are at Friday already. It’s the end of the workweek, the end of ice cream week (and it’s my friend Michelle’s birthday. Woo hoo!). No, the end of the week doesn’t mean I’m quitting the ice-cream-making gig; I’m still quite smitten with that little freeze machine. But I figure it’s probably time I branch back out into other bloggy-related hullabaloo. Fortunately, our last go with Creama was a grand slam, so the ice cream’s going out with a bang.

My little sister and I whipped up this recipe super duper quickly yesterday, as the latter half of a two-part cooking extravaganza (we also made some delicious pumpkin cookies with a cinnamon glaze. Mmm…). It’s a slight adaptation of a Real Simple recipe, and it’s probably the easiest of all the ice creams I’ve made so far. Fruit in ice cream is great, but there is something to be said for a little chocolate fix.

••••••••••••••••••••

Chocolate Chip Ice Cream
Adapted from Real Simple

• 3 cups heavy whipping cream
• ½ cup sugar
• 2 teaspoons pure vanilla extract (the good stuff; it’s worth it!)
• 4 ounces semisweet chocolate, chopped/shaved

Mix together heavy cream, milk, sugar and vanilla in a large bowl, and stir until the sugar dissolves.

Pour into an ice cream maker, and freeze according to manufacturer’s instructions. When the ice cream reaches desired consistency, add in the chocolate shavings, and mix until well blended. Serve immediately, or freeze in an airtight container. Makes 1 quart of ice cream.

••••••••••••••••••••

What’s your favorite chocolate-infused dessert? Are you a chocolate-in-ice-cream fan, or are you more of a fruit-filled-ice-cream lover? Anything fun on your weekend agenda? Let’s hear it!

XO,
Katrina

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Filed Under: Fresh from the oven, Frozen Desserts Tagged With: chocolate, chocolate chip ice cream, dessert, easy recipes, frozen desserts, ice cream, Real Simple, recipes, summer recipes

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Comments

  1. Kristin Appenbrink says

    June 17, 2011 at 10:50 am

    Katrina, that looks delicious! Stay tuned to Real Simple’s blogs in July, I’ll be celebrating National Ice Cream month with lots of fun stuff!

  2. Katrina Tauchen says

    June 17, 2011 at 10:58 am

    Thanks so much! I’ll definitely stayed tuned for more ice cream from Real Simple. This one won me over for sure!

  3. Michelle says

    June 20, 2011 at 7:18 am

    Woo Hoo! Thanks for the birthday shout-out! I can’t wait to try some of your homemade ice cream- it looks delicious!!!

    • Katrina Tauchen says

      June 22, 2011 at 10:21 am

      Thanks! I’d totally bring some as a wedding present — if it weren’t for the whole melting thing. 🙂

Trackbacks

  1. Cup of Joe — à la mode, please « Splash of Something says:
    July 21, 2011 at 11:02 am

    […] honest, we’ve been so busy lately I hadn’t even thought about ice-cream-making much since the chocolate chip extravaganza last month (I know, I feel sorry for my taste buds, too). But who am I to argue with a national […]

  2. Inspired by Ice Cream: Chocolate Chip « fortheloveofdairy says:
    August 5, 2011 at 6:11 am

    […] Photo, 2. Photo by Hannah Lemholt, 3. Black & White Bird Poster, 4. Pretty white dress, 5. Chocolate Chip Ice Cream, 6. The Great Gatsby, 7. Black and white tie, 8. Wax flower boutonnière, 9. Stripy […]

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