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I made meatloaf. Call in the parade!

April 20, 2011 By Katrina

I made meatloaf. Call in the parade!

On Earth Day (April 22, for those of you who don’t have your planet-saving plans in order yet), Jared and I will have been married for exactly three years and 10 months. During that time, which accounts for roughly 1,400 dinners, I have made exactly two meatloaves. I suppose that means that around our house,…

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Filed Under: Fresh from the oven, Meat/Eggs Tagged With: cooking, dinner, fresh from the oven, meat loaf, meatloaf, Parmesan meatloaf, Real Simple

Hi ho, asparagus! ‘Tis the season

April 11, 2011 By Katrina

Hi ho, asparagus! ‘Tis the season

Asparagus is one of those vegetables that (prior to this pasta salad escapade) I only knew how to make one way: roasted in the oven with a dot of olive oil and a sprinkling of salt and pepper. It’s a simple method, but it’s always delicious and nearly foolproof. And it’s no secret that I…

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Filed Under: Fresh from the oven, Pasta/Rice/Grains, Salads, Vegetarian Tagged With: asparagus, fresh from the oven, healthy recipes, lemon, pasta salad, Real Simple, salad, side dishes, vegetarian

Upper crust = upper awesome

March 24, 2011 By Katrina

It’s been a crazy couple of days around Casa Jared and Katrina. Work, deadlines — we’re going bananas. And although my baking has admittedly fallen behind while we wrestle the day-to-day grind, rest assured that we’re still eating good in the neighborhood. These pretty-as-a-picture pastries were made with love at The Upper Crust, our favorite…

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Filed Under: Fresh from the oven Tagged With: bakery, cinnamon roll, Columbia, fresh from the oven, strawberry croissant, The Upper Crust

Feeling cold, tasting spring: Lemon olive oil cake

February 9, 2011 By Katrina

Feeling cold, tasting spring: Lemon olive oil cake

Yesterday felt like the coldest day of the year. I think the high hovered somewhere near 16, and the wind chill prompted atypical alerts about dangerously cold winds and frostbite possibilities on my trusty Weather Channel app. Normally, this sort of bone-chilling weather would lead me toward the soup section of a cookbook, or at…

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Filed Under: Fresh from the oven, Muffins/Cakes/Custards Tagged With: baking, breakfast, brunch, cake, dessert, fresh from the oven, gourmet, lemon, lemon olive oil cake, olive oil cake, recipes

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