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Cinco de Mayo: Vegetarian enchiladas

May 5, 2013 By Katrina

Cinco de Mayo: Vegetarian enchiladas

Happy Cinco de Mayo! Not that anyone ever needs an excuse to eat Mexican food (it’s a mega favorite among the people in this house, Beany included), but today’s an especially great day for it, don’t you think? We’ve been traveling a bit lately and are happy to have landed back in North Carolina, so…

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Filed Under: Fresh from the oven, Most Popular, Vegetarian Tagged With: dinner, enchiladas, entree, food, freezer meals, fresh from the oven, lunch, make-ahead meals, Mexican food, Mexican recipes, vegetarian

For the love of tinkering: Easy spinach enchiladas

January 13, 2012 By Katrina

For the love of tinkering: Easy spinach enchiladas

It’s Friday the 13th! Eep! Fortunately, good eats are always a good idea, even for the most superstitious black cats on the block. These easy peasy enchiladas were whipped up in a flash this week, which was a good deal considering all we had going on. Work, school, baby doc appointment … (shots for the…

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Filed Under: Easy Weeknight Dinners, Fresh from the oven, Vegetarian Tagged With: cheese, easy recipes, enchiladas, entrees, food, lunch, Mexican food, Real Simple, recipes, spinach, spinach enchiladas

I’ll take the whole enchilada

September 15, 2011 By Katrina

I’ll take the whole enchilada

Lots of the meals Jared and I have come to know and love (and cook with the utmost frequency) are recipes we’ve discovered during the past few years of marriage. Some are from magazines, some are from blogs, some are makeshift creations we’ve tweaked and refined with time. No matter their origins, however, they’ve become…

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Filed Under: Easy Weeknight Dinners, Fresh from the oven, Meat/Eggs Tagged With: cheese, chicken, chicken enchiladas, cooking, dinner, enchiladas, food, lunch, Mexican food, Mexican recipes, recipes

Cinco de Mayo? No problema!

May 5, 2011 By Katrina

I think every family has a handful of recipes that are aptly dubbed “weeknight meals.” They’re the dishes that can be thrown together in no time flat and magically satisfy everyone sitting at the table. Without fail, they appear on the menu at least every other week because they’re just that easy and just that…

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Filed Under: Fresh from the oven Tagged With: black beans, Cinco de Mayo, dinner, easy dinners, Mexican food, recipes, tacos, This Week for Dinner, vegetarian

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