Happy Cinco de Mayo! Not that anyone ever needs an excuse to eat Mexican food (it’s a mega favorite among the people in this house, Beany included), but today’s an especially great day for it, don’t you think? We’ve been traveling a bit lately and are happy to have landed back in North Carolina, so…
I’ll take the whole enchilada
Lots of the meals Jared and I have come to know and love (and cook with the utmost frequency) are recipes we’ve discovered during the past few years of marriage. Some are from magazines, some are from blogs, some are makeshift creations we’ve tweaked and refined with time. No matter their origins, however, they’ve become…