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A cure for what ails you: Roasted vegetable soup

January 14, 2013 By Katrina

A cure for what ails you: Roasted vegetable soup

Wintertime is wonderful for so many reasons, but getting a cold is not one of them. Unfortunately, a seasonal bout of sickies befell our casa last week. The grownups of the house are still in the thick of it, but little Beany is thankfully on the mends and rapidly gaining back all that toddler energy….

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Filed Under: Fresh from the oven, Soups/Stews/Chili, Vegetarian Tagged With: appetizer, Barefoot Contessa, easy meals, entree, fresh from the oven, Ina Garten, recipes, roasted vegetable soup, roasted vegetables, soup, winter recipes, wintertime

End-of-summer pizza

September 6, 2011 By Katrina

End-of-summer pizza

It’s officially September, officially post-Labor Day, and I’m so so ready for fall. I’m ready for the changing colors, the chilly air, the crunchy leaves on the ground outside. And the holidays. I’m always ready for the holidays. But amidst all my fall anticipation through the years, I’ve realized that I never give summertime the…

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Filed Under: Fresh from the oven, Pizza/Sandwiches, Vegetarian Tagged With: baking, cheese, dinner, end-of-summer pizza, entrees, food, pizza, recipes, roasted vegetables, summer recipes, thin pizza dough, vegetarian, veggie pizza

We’re Southern now, y’all. And we’re cooking up cornbread.

August 30, 2011 By Katrina

We’re Southern now, y’all. And we’re cooking up cornbread.

Weekends are funny things. We spend all week looking forward to having a few days off, only to find that those few days fly by so fast, we’re left wondering what in the world we did with all the extra time. Saturdays are especially rascally that way. It’s typically the one day a week that…

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Filed Under: Bread, Fresh from the oven Tagged With: asparagus, baking, brunch, cornbread, food, fresh from the oven, lunch, roasted vegetables, side dishes, vegetarian

Roasted carrots: Simple? Yes. Delicious? Definitely.

April 1, 2011 By Katrina

Roasted carrots: Simple? Yes. Delicious? Definitely.

There is simple but profound nugget of wisdom I’ve discovered during this long, snowy wintertime of root vegetable eating: All root vegetables (and arguably any vegetable, for that matter) taste better roasted. Something lovely and miraculous happens when those chunks of vegetable goodness take a dive in olive oil, followed by a slight sprinkling of…

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Filed Under: Appetizers/Sides, Fresh from the oven, Most Popular, Vegetarian Tagged With: healthy snacks, roasted carrots, roasted vegetables, side dishes, vegetables, vegetarian

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