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Forget the French fries: Salt and vinegar potatoes

March 5, 2013 By Katrina

Forget the French fries: Salt and vinegar potatoes

I love recipes that take a bit of work to put together, the kind that use a ridiculous amount of kitchenware, loads of ingredients and a fair amount of time before they even reach the oven. There’s something so satisfying about all that work, both in the finished dishes you’ve created and the chaos they…

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Filed Under: Appetizers/Sides, Fresh from the oven, Most Popular, Vegetarian Tagged With: baking, cooking, easy recipes, food, fresh from the oven, potatoes, rice vinegar, roasting, rosemary, salt and vinegar potatoes, side dishes, thyme, vegetarian

Seared to perfection? Maybe practice makes perfect.

January 7, 2011 By Katrina

Every month when my trusty Real Simple comes in the mail, I start by flipping to the end of the magazine to check out the recipes featured in the back-of-book. I usually pick one or two from every issue to try out, and depending on the results (and time/ease of preparation), the meal will sometimes…

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Filed Under: Fresh from the oven Tagged With: butternut squash, cooking, dinner, kale, pork chops, Real Simple, recipes, roasting, sage, side dishes

Eat your vegetables

December 2, 2010 By Katrina

Eat your vegetables

When I was a freshman in college, one of the dining halls (Eva J’s — woot, woot!) periodically served up one of my all-time favorite vegetables, though every time I slid my tray to this veggie-filled hot spot with balls of greeny goodness overflowing from the warming dishes, I got the distinct impression that I…

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Filed Under: Appetizers/Sides, Fresh from the oven, Vegetarian Tagged With: Brussels sprouts, cooking, roasting, vegetables

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