We eat strawberries nearly every day of the year in our house because Beany and I can’t get enough of them, but summer strawberries are by far the best of the bunch. They are amazingly juicy, amazingly sweet and amazingly not $5 a quart right now. So strike while those fields are hot! In honor…
Strawberry tarts forever
Our farmers market basket overfloweth! It’s a happy problem indeed, though it’s one that necessitates a rather concentrated effort to cook, bake and nibble our way through the abundance of produce as fast as our tummies can take us. Our kitchen always feels more creative in the warmer months because we tend to do a…